Hand-forged by Yakutian masters — every knife is unique

Bird’s Eye

SKU: MUUS-YAK-SM-002
159 $
Worldwide shipping via EMS • 10–20 days

A compact knife built for precise work. The shorter blade lets you get closer to what you’re cutting — less hand fatigue, greater control with every movement.


In Stock

Bird's Eye — 2
About the product

Bird’s Eye

Handcrafted Yakut Knife

Specifications:
• Blade — Kh12MF tool steel
• Blade length — 90 mm
• Spine thickness — 3 mm
• Handle — birch burl
• Handle length — 90–100 mm
• Width — 31 mm
• Thickness — 18 mm
• Bolster — Mountain ram horn
• Sheath — leather with wooden insert

Master’s work. One-of-a-kind piece

Each knife is handcrafted by a Yakut master and is truly unique. Minor variations in appearance are a natural hallmark of genuine handwork

Bird’s Eye is a compact handmade Yakut knife designed for precision work and everyday carry. Its 90 mm blade is forged from Kh12MF tool steel — a high-chromium, high-carbon alloy with exceptional edge retention and wear resistance, favored by bladesmiths for knives that must perform day after day. The shorter blade excels at intricate tasks: skinning small game, whittling, food preparation, and detailed carving where a full-sized blade would be unwieldy.

The handle is turned from birch burl, a naturally occurring growth on birch trees that produces a dense, richly figured wood with the distinctive “bird’s eye” patterning that gives this Yakut knife its name. A mountain ram horn bolster provides a secure grip transition and protects the handle from moisture. Compact enough for a belt sheath or pack pocket, yet fully capable in the field — Bird’s Eye is a master’s interpretation of the Yakut knife in its most refined, portable form.

Bird's Eye — 3
BladeKh12MF tool steel
Handlebirch burl
BolsterMountain ram horn
Sheathleather with wooden insert
Blade length90 mm
Spine thickness3 mm
Handle length90–100 mm
Width31 mm
Thickness18 mm

Wipe the blade dry after each use. Store the knife in its sheath in a dry place. Periodically oil the blade to prevent corrosion. The wooden handle can be treated with linseed oil.

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